Menu with CCG item
NAME: Range
Email: nidhi.kasat@cabexperiences.com
Address: Delhi
Event date: 2023-09-13
Event Time: 18:00
Menu Items
Canapés
#FB-8938
Baked Beans on Toast (v)
Baked Bean, Mushy Peas & Creamy Feta Sandos
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Cornish Patties (v)
Mushroom Pepperfry Duxelle, Goat’s Cheese Cream & Truffle Oil
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Shepherd's Pie (v)
Plant-based Dhaba Keema in Tartlets with Roasted Shakarkandi Mash
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Fish & Chips
Koliwada Style Sea Bass Tempura with East Indian Tartar
#FB-8942
Chicken Tikka Masala
The British Way in Cornets with Dahi-Pudina Chutney & Fried Garlic
#FB-8943
Bangers & Mash
Creamy Chicken Bratwurst Quiche, Potato Chips & Gravy
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Toad in the Hole
Mutton Seekh in a Yorkshire Pudding with Burani Raita & Mint Oil
Main Course
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Haricot Vert & Maple Brussel Sprout Red Radish Salad with Parmesan Shavings & Hazelnut Oil Dressing, Toasted Almond Flakes (v)
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Edamame Methi Malai Etouffee with Wild Mushroom Pulao, Pinenuts, Chilli Oil & Crackling Spinach (v)
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Slow Cooked Lamb Loin with Marrow Jus, Roasted Turnip, Barley & Lamb Floss
#FB-8948
Ghati Masala Spiked Prawns with Capers, Confit Garlic Curried Beurre Blanc, Fresh Jalapeño & Coriander Salsa
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Ghee Confit Chicken Leg, Mirchi Korma, Chicken Skin Karaage & Garlic-Cream Cheese Paratha
live counter
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Cheese Grazing Table
Cheese
- Brie
- Cheddar
- Gruyère
- Garlic feta
- Emmental
- Smoked Chicken
- Lamb Salami
- Turkey Ham
- Smoked Salmon
- Black Olive & Sundried Tomato Focaccia
- Brioche
- Lavash
- Water Crackers
- Blueberries
- Apricot
- Prunes
- Red globe Grapes
- Mangoes
- Black Garlic Hummus
- Olive Tapenade
- Grain Mustard
- Smoked Truffle honeyBerry & Vanilla Compote
- Za’atar Labneh
- In-house Hot Sauce
- Toasted Walnuts
- Candied Almonds
- Pumpkin Seeds
- Pickled Peppers
- Pickled Garlic
- Roasted Beets & Balsamic
- Charred Baby Carrots
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Late Night Doner Kebab Station
BreadsPita
Kaboos
Offerings
Chicken Shish Taouk
Lamb Koobideh
Chimichurri marinated Halloumi (v)
Roasted Eggplant & Ricotta (v)
Dips & Accompaniments
Creamy Garlic Yogurt
Rose Harrisa
Spicy Schug
Triple Cooked Fries
Pickled Cucumber
Red Cabbage Slaw
Roasted Cherry tomatoes
Sumac Onions & Jalapeños
#FB-8952
Pasta & Risotto Station
Spinach & Ricotta Ravioli (v)
Prawn & Chives Ravioli
Penne (v)SaucesBrown Butter Sauce
Aglio E Olio
Arrabbiata
AlfredoToppingsAsparagus
Prawns
Smoked Chicken
Parmesan
Olives
Caramelized Onions
Confit Cherry Tomatoes
Sage
Pine nuts
Basil
Fresh mozzarella
Roasted garlic
Zucchini Ribbons
Rosemary & Honey Roasted Pumpkin
grazing table
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dessert
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cocktail
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Mocktail
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